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Whether it’s old-fashioned comfort food, American-style barbecued meats and side dishes, kettle corn, funnel cakes, chicken s trips, nachos, ice cream, Hispanic offerings, Asian delicacies such as egg rolls and crab rangoon, it will be available at the food court tent on the James J. Eagan grounds. Various beverages will also be for sale.

The food court will be open at noon Friday, May 1, and serve until 9 p.m. Saturday, May 2, it will begin serving at 9 a.m. and continue until 10 p.m.

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