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Oven-fired, hand tossed pizzas. Made-from-scratch pierogis. Secret recipe fried chicken. Gooey butter cake desserts.

Tempt your tastebuds with those entrees, desserts and more during Alton Restaurant Week’s 10 delectable days of dining Jan. 18 – Jan. 27. Twenty-four locally owned and operated restaurants will be featuring some of their best dishes at budget friendly prices. Lunch specials are $10 per person and dinner specials are $25 per person (and in some cases two can dine for $25)!

Make your plans now to dine at any of the participating restaurants. There is also a Restaurant Week Glass Giveaway. Receive a free souvenir Alton Restaurant Week glass (while quantities last) by stopping by the Alton Visitor Center with a receipt from one of the participating restaurants. You must stop by during regular business hours (Monday – Friday 8:30 a.m. to 5 p.m.; Saturday – Sunday 9 a.m. to 3 p.m.)

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